Bean and Corn Salad Recipe
I know from experience that living a healthy lifestyle is not easy, at all. There is a lot of work that is required. I am a mom of 4. Ranging in different ages from 18-4. Trying to maintain a home and also working hard on my brand and Youtube channel is tough especially to find the balance. Here and there I crave healthy foods and to me this recipe is so easy that you can keep in the fridge for a few days. It’s good alone or as a topper on other foods. The best part is….its super easy.
Bean and Corn Salad
- 1 can of black beans
- 1 can of corn
- 2 small tomatoes
- 1/2 red onion
- cilantro
- salt and pepper to taste
Mix it all in a bowl and serve.
Sometimes I add garbanzo beans as well. If I have it as a snack with chips I add some avocado and mmmmm! Next day, for breakfast, I add it as a topping to my eggs. My husband likes to make it into a burrito with some flour tortilla. Endless possibilities. Hope you enjoy!!
